Reviews
Gastro Pop by Armani Craft
Published on January 10, 2025 by David Wylie

Gastro Pop grown by Armani Craft brings the stank.
This is one of the smelliest bags I’ve picked up since legalization. It has a pungent grape gas smell that spreads and lingers—and I love it.
Grown hydroponically in Lake Country, BC, Gastro Pop is hang-dried, hand-trimmed, and cold-cured for four weeks.
This cannabis has never been irradiated, and you can tell.
The seven-gram bag, packaged in November 2024, had a handful of gorgeous forest green buds that were springy and sticky.
Even the packaging itself, a small brown paper bag, is aesthetically pleasing.
It grinds up nicely and packs down into a slow-burning joint. The first few hits are the most flavourful I’ve had in a while.
It’s also super tasty when dry-herb vaped.
The terpenes are at a notable 4.7%, including Myrcene, Ocimene and Pinene.
This strain is a heavy hitter at 31.83% THC.
Overall, Gastro Pop by Armani Craft is one of the best on the market right now.
About Armani Craft
Amani Craft is a family-owned micro-cultivation facility operated by three engineers, who blend the meticulous mindset of engineering with the artisanal craft of small-batch cannabis cultivation.
All their products are grown, processed, and packaged in the same micro-facility, which is equipped with the latest technologies—including sensor-driven crop steering, full-spectrum LEDs, fully automated hydroponics, and condensate reclamation systems. Their rooms are each equipped with 11 sensors measuring light, temperature, humidity, carbon dioxide level, substrate electrical conductivity and substrate moisture content.
“Our process adopts sensor-driven crop steering techniques that use real time sensor data to inform environmental and irrigation at specific stages to maximize the cannabinoid content and terpene profile of our crop,” they say.
“Amani Craft is dedicated to delivering the freshest flower in the market.”
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